Black Friday recipe

Happy Black Friday ! The day afyer Thanksgiving-

True meaning of Black Friday :

The earliest evidence of the phrase Black Friday applied to the day after Thanksgiving in a shopping context suggests that the term originated in Philadelphia, where it was used to describe the heavy and disruptive pedestrian and vehicle traffic that would occur on the day after Thanksgiving.

Are You shopping today ? In person or on line?

I worked retail for 20= years so the only shopping I am doing is on line shopping. I have already placed my order and plan on enjoying the rest of my day with my family at home. Ready for Breakfast with leftover Ham-

  • 3 tablespoons butter
  • 1 small onion, finely chopped
  • 1/2 green bell pepper, finely chopped
  • 2 medium potatoes, peeled
  • 1 cup finely diced cooked ham
  • 1/4 teaspoon salt, or to taste
  • 1/8 teaspoon ground black pepper
  • 1/4 teaspoon dried crumbled thyme

 Partially cook the potatoes, then dice: Cut the potatoes in half, cook in a saucepan of simmering water until not quite done and still firm, about 10 minutes. Rinse in cold water to stop cooking. Drain. Dice to 1/2-inch thick pieces. Set aside.

2 Cook the onion and bell pepper in butter: Melt butter in a large cast-iron* skillet over medium low to medium heat. Add onion, cook until softened, about 4 minutes. Add the chopped bell pepper, cook another 2 minutes.

3 Add the potatoes, ham, salt, pepper, and thyme: Add remaining ingredients; mix well. Cook hash until well browned, about 10 minutes, stirring occasionally.

Hash Tips :

We love hash- and I make it with whatever leftovers I have and it can be tailored to who ever is eating this one is without eggs and cheese for my hubby. …. Lisa

When making for other members of the family I add 2 Cups of assorted cheese and a couple of eggs depends on how many eating… Lisa

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