
On Friday I revisit a Friday favorite post and change it up or make a new version of the post. Today's recipe a Louisiana classic : Trout Almondine but this version has a lemon sauce on top. 2 tablespoon Butter1/3 cup Almonds ; sliced, toasted1/2 cup Milk1 ea Egg1/2 teaspoon Tabasco sauce1 cup All purpose flour1 teaspoon Salt1 teaspoon Pepper6 12 ounce Trout fillets1/2 cup Butter2 tablespoon All [...]