Christmas Cookies with Almonds

Here’s another family favorite Christmas Cookie recipe: But it’s also great other times of the year. Lisa

  • 3/4 lb Butter
  • 1/2 lb Sugar
  • 3 C shifted Flour
  • 2 Eggs
  • Almonds slices
  • Cinnamon and Sugar mixture

Option : you can add 2 tsp of Amaretto liqueur to this recipe . For add almond flavor.

Shift flour and sugar. Cut in the Butter and knead. Add eggs in one at a time. Knead again and place in a covered bowl in the refrigerator for one hour. Then on a floured board – roll out dough thinly and cut into rounds. Coat with egg wash and place almond slices in the center and dust with cinammon and sugar. Bake at 350 until light brown.

Save this cookie recipe in your recipe box : for Chinese New Year in February ! This is a great easy substitute for traditional Chinese Almond cookies….. Lisa

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.