
1 Tablespoon oil 1/2 onion , chopped 1 jalapeno pepper , chopped 2 cloves garlic , minced 1 pound ground beef salt and pepper (to taste) 3 Tablespoons taco seasoning 1 can fire roasted diced tomatoes 14 oz 1 can pinto beans 16 oz 2 cups tortilla chips crushed 1 1/2 cups sour cream 1/4 cup black olives sliced 1 cup Monterey Jack shredded 1 cup cheddar shredded 1/4 cup green onion chopped, for garnish Preheat the oven to 375F Add the ground beef to a skillet over medium-high heat and [...]