September is National Mushroom month and this is an easy skillet recipe that everyone will enjoy in the family. Hope you enjoy it! 4 boneless skinless chicken thighs 2 Tablespoons Olive oil Salt Pepper 8 ounces sliced mushrooms Creamy Parmesan Garlic Sauce: 1/4 cup butter 2 garlic cloves minced 1 tablespoon flour 1,2 C chicken broth 1 cup heavy cream or half and half 1/2 cup grated parmesan cheese 1/2 teaspoon garlic powder [...]
apple ½ cup olive oil 1 cup rose water Cut an apple into two halves and remove the seeds. Chop the apple into small chunks and transfer into a blender. Add olive oil to the blender. Blend the ingredients for 5–7 minutes for a smooth and thick puree. Transfer the mixture to a double boiler [...]
2 Tbsp olive oil divided ▢ 3-4 oz bone-in pork chops whatever with comfortably fit in your pan Kosher salt and black pepper to taste 3/4 cup low sodium chicken stock 1/2 tsp fresh thyme chopped 1/2 tsp kosher salt 1/4 tsp black pepper 2 medium apples thinly sliced (I used Gala) 1 small red onion thinly slice 1 tsp Dijon mustard or whole-grain Dijon 1 Tbsp fresh sage chopped 1 1/2 tsp fresh rosemary chopped Season both sides of pork chops with kosher [...]
1/2 cup olive oil, plus more for drizzling 1/4 cup white balsamic vinegar 2 small cloves garlic, minced 1/2 teaspoon dried oregano Kosher salt and freshly ground black pepper 1 pint multicolored cherry tomatoes, halved (about 10 ounces) 1 medium zucchini (about 8 ounces) 1 medium yellow summer squash (about 8 ounces) 2 ears of [...]
Today in GG Kitchen - I am making some old fashion blackberry cobbler with some fresh picked berries. So Enjoy this Sunday's recipe from my Home Kitchen. Checking an item off my Sunday Bucket list. Ingredients4 (6 ounces) containers fresh blackberries½ teaspoon cinnamon1¼ cups sugar, divided½ cup (1 stick) salted butter1 cup all-purpose flour1 teaspoon [...]
This Sunday I am making a fast dessert for the family 4th of July Celebration 1 (18.25 ounce) package yellow cake mix1 (8 ounce) container frozen whipped topping, thawed1 pint blueberries, rinsed and drained2 pints fresh strawberries, rinsed and sliced Directions: Prepare cake according to package directions and bake in a 9x13 inch pan. Cool [...]
Hello Food blog readers; June is National Picnic Month but maybe you don't like to Picnic or too Hot to enjoy the outside. This recipes of Mom's is also great for a Family Movie night or to take to a celebration: You can serve it pre sliced or Not with dipping sauce. Italian Sausage Bread [...]
Welcome to my Home this Tuesday. I recently took a trip too Walmart and purchased a new toaster oven. After looking over them we purchased this Black and Decker one. Not only is it a 4 slice Toaster Bakes a 9 inch Pizza -its an air fryer. Doing away with another item on the counter [...]
My hubby is making a batch of his Seasoned Rice while we are getting the Shrimp kabobs ready for the Grill. So enjoy this recipe! 1 cup Long Grain Rice1¾ cup Chicken Broth or Vegetable Broth1 tsp Butter or Olive oil for toasting rice (optional) To stir fry 2 tbsp Butter or Olive oil1 tbsp Garlic minced1/4 cup Onion diced1/4 cup Red Bell Pepper diced1/2 tsp Sugar1/2 tsp Salt1/2 tsp Black Pepper Powder1 tbsp Fresh Parsley chopped1 tsp Butter or Oil optional, for stir frying [...]
This Sunday I am celebrating Chocolate Chips: And these muffins ate one of my favorites - made regular size or in Mini snack size. 2 & ½ cups (315g) all-purpose flour1 tbsp (13g) baking powder1 tsp (5g) baking soda½ tsp (2.5g) salt½ cup (114g) unsalted butter, melted and cooled1 cup (200g) granulated sugar2 large eggs1 cup (250ml) buttermilk 1 tbsp (15ml) vanilla extract1 & ½ cups [...]
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