
2 tbsp. extra-virgin olive oil 4 boneless skinless chicken breasts Kosher salt Freshly ground black pepper 2 bell peppers, thinly sliced 2 large carrots, chopped 1 tbsp. minced ginger 2 garlic cloves, minced 1/2 c. peanut butter 1/4 c. low-sodium soy sauce Juice of 1 lime 1 c. chicken broth 1/3 c. chopped roasted peanuts Freshly chopped cilantro, for garnish In a large skillet over medium heat, heat oil. Season chicken [...]