Pat salmon dry, then season with salt, pepper, paprika and blackening seasoning.  Adjust oven rack to middle position, then preheat broiler.. Add butter and oil to a large, oven-safe skillet over MED-HIGH heat. Once butter is melted, add garlic, water, soy sauce, sriracha, honey and lemon juice and cook 30 seconds or so, until sauce … Continue reading Grilled Salmon