Happy National Blueberry pieDay ! 1-1/2 cups graham cracker crumbs 1/4 cup butter or margarine, melted 2 Tbsp. sugar 4 pkg. (8 oz. each) PHILADELPHIA Neufchatel Cheese, softened 3/4 cup sugar 2 cups frozen blueberries, thawed, drained 1 tub (8 oz.) COOL WHIP LITE Whipped Topping, thawed, divided 1 tsp. lemon zest Directions Line 13×9-inch … Continue reading Blueberry Cheesecake Recipe-