2 cups chopped peaches 1.75L sauvignon blanc or pinot grigio (or similar) 2 cups chopped pineapple 4 cups pineapple juice 1 cup triple sec Begin by chopping peaches and pineapple to roughly 1/2″ chunks and add them to the bottom of a large pitcher or drink dispenser . Add pineapple juice, triple sec and white … Continue reading Peach and Pineapple Sangria