Ham and Cheese Sliders on Hawaiian rolls

I am making these for a Pool Party we are having with friends. To go with it my Melon salad…Enjoy

• 24 slices of deli honey ham
• 6 slices of swiss cheese, cut into fourths
• 1/3 cup mayonnaise
• 1 tablespoon poppy seeds
• 1 1/2 tablespoons dijon mustard
• 1/2 cup butter melted
• 1 tablespoon onion powder
• 1/2 teaspoon worcestershire sauce
• 2 packages (12 count) KING’S HAWAIIAN Original Hawaiian Sweet Dinner Rolls

• Cut KING’S HAWAIIAN rolls in half and spread mayo onto 1 side of the rolls. Place a slice or two of ham and slice of swiss cheese in roll. Replace the top of the rolls and bunch them closely together into a baking dish.
• 2In a medium bowl, whisk together poppy seeds, dijon mustard, melted butter, onion powder and worcestershire sauce.
• 3Pour sauce over the rolls, just covering the tops. Cover with foil and let sit for 10 minutes.
• 4Bake at 350 degrees for 10 minutes or until cheese is melted. Uncover and cook for additional 2 minutes until tops are slightly browned and crisp. Serve warm.