In The Kitchen with Lisa

Welcome to my Food blog

Today’s recipe slow cooked pork chops with potatoes. Perfect for the supper tonight- So Welcome to my kitchen and dive in….. Lisa

• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1 (10.75 ounce) can condensed golden mushroom soup
• 1 (1 ounce) package onion soup mix
• 2 tablespoons brown sugar
• 1 tablespoon Worcestershire sauce
• 1/2 cup water
• 1 onion, sliced
• 1 (12 ounce) package sliced fresh mushrooms
• 4 potatoes, halved
• 4 pork chops

• Mix together cream of mushroom soup, golden mushroom soup, onion soup mix, brown sugar, Worcestershire sauce, and water in a slow cooker.
• Stir in onion, mushrooms, and potatoes.
• Place pork chops in the mushroom mixture, turning to coat both sides.
• Cover and cook on Low for 6 hours.
• Spoon the mushroom sauce over the pork chops and potatoes for serving.