
2 cups semisweet chocolate chips1 can (14 ounces) sweetened condensed milk, divided2 teaspoons vanilla extract6 ounces white candy coating, coarsely chopped2 to 3 teaspoons peppermint extract3 drops green food coloring In a heavy saucepan, melt chocolate chips with 1 cup milk. Remove from the heat; stir in vanilla. Spread half into a waxed paper-lined 8-in. [...]