Watermelon Salad with Mint

• 1 cup sliced red onion, cut lengthwise
• 3 tablespoons lime juice
• 15 cups cubed watermelon
• 3 cups cubed English cucumber
• 1 (8 ounce) package feta cheese, crumbled
• ½ cup chopped fresh mint
• • cracked black pepper, to taste
  • sea salt, to taste
• Place red onion slices in a small bowl; pour over lime juice. Allow onions to marinate while assembling the salad.
• Gently combine watermelon, cucumber, feta cheese, and mint in a large bowl; season with black pepper. Toss watermelon salad with marinated onions and season with sea salt just before serving.