Green Beans

National Bean Day

Lisa* Recipe Box

Sunday lunch is all about the sides

Quick green beans (if you have fresh better)

I used a bag of frozen cut green beans.

Cover beans in water and let come to boil.Set aside.

In a black skillet fry 2 slices of bacon add chopped onion,bell pepper and celery until tender. Add beans and cook until tender. Add Creole seasoning and salt&pepper.

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