
Classic cast iron cooking for 21st century tastes.
This isn’t your grandmother’s cast iron cookbook. For the next generation of home cooks, The Modern Cast Iron Cookbook serves up fresh and healthy recipes that reinvent the possibilities of cast iron cooking.
Spring Green Shakshuka, Falafel Burgers with Mint Yogurt, Turmeric Seafood Paella, and more―these original recipes show you what you can do with classic cast iron cookware. Plus, with handy labels for 5-ingredient, 30-minute, and 1 hour (or less) recipes, you’ll discover how deliciously convenient cast iron cooking can be.
The Modern Cast Iron Cookbook includes:
- Cast Iron Cooking Today―Get the latest on top brands and the learn everything you need to know before you choose your pan.
- Tender Loving Care―Learn how to care for and clean your cast iron to get the most out of its staying power.
- Recipes for Every Taste―Serve up a wide range of recipes that include updated comfort food classics, international flavors, plus plenty of vegan, vegetarian, and grain-free options for breakfast, lunch, dinner, and dessert!
Give tradition a fresh new taste with The Modern Cast Iron Cookbook.
Net Galley Book Review :
I love my Cast Iron skillet ! And Yes mine came from my grandmother in great shape and well loved(used) but its always fun to try new things in it. And this cookbook hits all the highlights when buy,caring for and using todays cast iron skillets. The recipes are fun and Easy from breakfast to diner with selections from seafood to meat to totally vegan. You will be cooking like a pro in no time. Lisa
Yes, we have several Cast Iron Skillets, including one that’s over 150 years old.
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Lucky you♥️
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