Bacon Jam Recipe *

Recipe * Bacon Jam

The Recipe Box * LEL

Bacon Jam – You can be lucking enough to buy some ( Farmers market) or you can make your own. 

Cochon Cannery Website/Shop   buy here


   Bacon Jam 

  • 11/2 lb bacon chopped
  • 2 tsp butter
  • 2 onions /chopped
  • 1/4 C brown sugar
  • 1/2 C water
  • 1/4 C red vinger
  • 2 teap olive oil
  • 2 teasp balsamic vinegar
  • 11/2 tesp thyme
  • salt,black pepper & red pepper
  1. Place bacon in a large, heavy-bottomed pot and cook over medium heat until bacon is crispy and the rendered fat is foaming, about 10 minutes. Pour bacon and rendered fat into a strainer placed over a bowl to drain fat. When fat is drained and bacon is cool enough to handle, remove bacon to a cutting board and finely chop.
  2. Return pot to medium heat; drizzle 2 teaspoons reserved bacon fat and butter in pan. Saute onions and 1 teaspoon salt until soft and…

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Author: Lisa's * Everyday Life

Hi ! I"am Lisa a Wife,Mom,and blogger. Everyday Life is my way of sharing the every day things in my life. . So check back everyday I will be here with plans,recipes and projects.

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