Peach and Pineapple Sangria

Peach and Pineapple Sangria

2 cups chopped peaches1.75L sauvignon blanc or pinot grigio (or similar)2 cups chopped pineapple4 cups pineapple juice1 cup triple secBegin by chopping peaches and pineapple to roughly 1/2" chunks and add them to the bottom of a large pitcher or drink dispenser . Add pineapple juice, triple sec and white win. Mix well to combine. [...]

End of Summer Panzanella

End of Summer Panzanella

1/2 cup olive oil, plus more for drizzling 1/4 cup white balsamic vinegar 2 small cloves garlic, minced 1/2 teaspoon dried oregano Kosher salt and freshly ground black pepper 1 pint multicolored cherry tomatoes, halved (about 10 ounces) 1 medium zucchini (about 8 ounces) 1 medium yellow summer squash (about 8 ounces) 2 ears of [...]