Lisa Food Blog : Banana Split

Lisa Food Blog : Banana Split

History of Banana Splits : "We've got clear evidence that William Strickler invented the banana split right here in the Tassell Pharmacy at 805 Ligonier St. when he was a 23-year-old clerk, “He had this genius to create this banana split sundae,” Turback said. It was culinary opulence: Chocolate syrup oozing down a scoop of chocolate ice cream, [...]

Lisa Food Blog : Fried Mac and Cheese balls

Lisa Food Blog :  Fried Mac and Cheese balls

Happy Wednesday everyone- and that means its all about Good thing ! Fried Macaroni and Cheese recipe for today. Happy macaroni and Cheese day ! 1 (7.25 ounce) package macaroni and cheese mix2 tablespoons butter¼ cup milk1 cup shredded Cheddar cheese¾ cup pimento cheese spread1 cup shredded Italian cheese blend2 cups Italian seasoned bread crumbs½ [...]

Lisa Food Blog : Shrimp Scampi

Happy Wednesday ! It's time for another recipe from Mom's recipe box. One of her favorites and perfect for Mother's Day lunch. Marsala Shrimp scampi 1tablespoon oil1onion, chopped14oz mushrooms, cut in fourths2garlic cloves, finely choppedSalt and pepper, to taste1tablespoon cornstarch1/3cup vegetable broth or water2/3cup Marsala wine32medium-sized shrimp, cleaned and tails removed1tablespoon butter1 1/2teaspoons balsamic vinegar [...]

Grand ma : Cabbage Rolls

Grand ma : Cabbage Rolls

Welcome to Wed Food Blog : My family has a history with Cabbage rolls. My Grandma made great ones , My Mom were terrible mine is a work in process. Everyone still makes jokes about Mom's and she was an awesome cook. So enjoy the recipe.. Lisa Easy Cabbage Rolls 1 head green cabbage▢1 lb ground pork (or ground [...]

Catfish with Pecan sauce

Catfish with Pecan sauce

In my kitchen today my Lent post is two Louisiana favorites : Catfish and Pecans Recipe: all-purpose flour seasoned with salt and pepper for dredging the fish1 large egg3 tablespoons watersix 6- to 8-ounce catfish filletsabout 1/3 cup vegetable oil for sautéing the fish1/4 cup minced onion1 garlic clove, minced3/4 stick (6 tablespoons) unsalted butter1/2 [...]

Lemon Garlic Tilapia

Today on the Food Blog : Healthy recipe for Lemon Garlic Tilapias : 4 each tilapia fillets3 tablespoons fresh lemon juice1 tablespoon butter, melted1 clove garlic, finely chopped1 teaspoon dried parsley flakes1 dash pepper to taste Preheat oven to 375 degrees F (190 degrees C). Spray a baking dish with non-stick cooking spray.Step 2Rinse tilapia [...]

Chicken and Vegetable Sheet pan

It's time for our Wednesday Food Blog. In my Kitchen I am focusing on healthy meals with lots of vegetables. A perfect time for a quick and easy sheet pan recipe. This one uses potatoes and spinach but you can swap out any vegetables your family would enjoy... Lisa 2 pounds red potatoes (about 6 [...]

Thanksgiving food blog

This Wednesday on my food blog we start with Thanksgiving drinks and appetizer . My family doesn't eat until the afternoon so family comes early to help prepare food and visit. On the menu : Drinks& cocktail Homemade Apple cider : 1 orange10 medium apples (use a variety– I use Honeycrisp and Granny Smith)3 cinnamon sticks (or 1 Tablespoon ground cinnamon)2 teaspoons ground clovesgranulated [...]