Fried Green Tomatoes

Fried Green Tomatoes with BBQ

Lisa* Recipe Box

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  1. Whisk eggs and milk together in a medium-size bowl. Scoop flour onto a plate. Mix cornmeal, bread crumbs and salt and pepper on another plate. Dip tomatoes into flour to coat. Then dip the tomatoes into milk and egg mixture. Dredge in breadcrumbs to completely coat.
  2. In a large skillet, pour vegetable oil (enough so that there is 1/2 inch of oil in the pan) and heat over a medium heat. Place tomatoes into the frying pan in batches of 4 or 5, depending on the size of your skillet. Do not crowd the tomatoes, they should not touch each other. When the tomatoes are browned, flip and fry them on the other side. Drain them…

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Author: Lisa's * Everyday Life

Hi ! I"am Lisa a Wife,Mom,and blogger. Everyday Life is my way of sharing the every day things in my life in South Louisiana. So Grab a cup of coffee & read on about kids,school and family fun with me.

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